قَاتِرٌ
Root: قتر
Full Definition
قَاتِرٌ
Flesh-meat exhaling its scent, smell, or odour [in roasting]: and having a scent by reason of its greasiness.
def.2 See also قَتُورٌ, in two places.
def.2 See also قَتُورٌ, in two places.
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Hans Wehr
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