Lane's Arabic-English Lexicon

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طَبِيخٌ

Root: طبخ

Full Definition

طَبِيخٌ , of the measure فَعِيلٌ in the sense of the measure مَفْعُولٌ [i. e. i. q. مَطْبُوخٌ Cooked; &c.; but accord. to general usage, it is an epithet in which the quality of a subst. predominates, signifying cooked flesh-meat]: accord. to some, flesh-meat cooked with broth or gravy; what is cooked without broth or gravy not being thus termed: or, as El-Karkhee says, what has broth, or gravy, and contains flesh or fat; dry fried meat, and the like, not being thus termed: or i. q. قَدِيرٌ [which signifies either flesh-meat cooked in a pot, or flesh-meat cooked in a pot with seeds to season it such as pepper and cumin-seeds and the like]: or قدير is applied to that which is with seeds to season it, and طَبِيخ is that which is not seasoned with seeds such as pepper and cumin-seeds and the like: [pl. أَطْبِخَةٌ:] and cooked flesh-meat is also called طِبْخٌ .
2 [Also A decoction: used in this sense in medical and other books. (See also طُبَاخَةٌ.)]
3 And A sort of مُنَصَّف [i. e. wine, or beverage, cooked until half of it has evaporated].
4 And Gypsum: and baked bricks. These are said to be meant by the last word in the following trad., إِذَا أَرَادَ ٱللّٰهُ بِعَبْدٍ سُوْءًا جَعَلَ مَالَهُ فِى الطَّبِيخَيْنِ [When God desires evil to befall a man , He makes his property to consist in gypsum and baked bricks].
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