رَبِيكَةٌ
Root: ربك
Full Definition
رَبِيكَةٌ
and
رَبِيكٌ Dates with clarified butter and [the preparation of dried curd called] أَقِط, kneaded together, and then eaten; [like رَبُوكٌ, as explained above;] and, as ISk says, sometimes water is poured upon it, and it is drunk: or, he adds, accord. to Ghaneeyeh Umm-El-Homáris, أَقِط
and dates and clarified butter, made soft, not like what is called
حَيْس: or flour and
أَقِط ground, and then mixed with clarified butter and
رُبّ [or inspissated juice]: or dates and
أَقِط kneaded without clarified butter: or inspissated juice (رُبّ, K, TA) mixed with flour or
سَوِيق [i. e. meal of parched barley]: or a cooked compound of dates and wheat.
2 Also the former word, A portion of fresh butter from which the milk will not separate, so that it is mixed [therewith].
3 And Water mixed with mud.
4 [Hence,] رَمَاهُ بِالرَّبِيكَةِ i. e.
2 Also the former word, A portion of fresh butter from which the milk will not separate, so that it is mixed [therewith].
3 And Water mixed with mud.
4 [Hence,] رَمَاهُ بِالرَّبِيكَةِ i. e.
Lane's Lexicon
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Hans Wehr
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