مُسْتَمْخِضٌ
Root: مخض
Full Definition
مُسْتَمْخِضٌ
Milk slow in becoming thick and fit for churning: or that hardly, if at all, becomes so; and when it has become so, is churned; and this is the best of the milk of ewes or goats, because its butter is destroyed (استهلك) in it. [But see 10.]
Lane's Lexicon
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Hans Wehr
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Mawrid
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